Peanut butter jelly cups are a delectable combination of creamy peanut butter and tangy raspberry chia seed jam, covered in dairy-free chocolate.
These treats are perfect for satisfying sweet cravings while offering a healthier alternative to traditional peanut butter cups. Loved by both kids and adults they are a go-to recipe for any occasion.
Notes
**Create a double boiler by bringing a medium pot filled a little less than halfway with water to a simmer.Place a heatproof bowl that’s just big enough to sit on top of the pot (ensure the bottom of the bowl does not touch the water) and add 1 cup of chocolate chips to the bowl, stirring frequently until fully melted.